Question: teach me how to solve this problem. I forgot how to do it. 4,201 81.25 3.775-0.713 = -4,7% 0.813 A restaurant has an effective capacity

teach me how to solve this problem. I forgot how to do it.

teach me how to solve this problem. I forgot how

teach me how to solve this problem. I forgot how

teach me how to solve this problem. I forgot how

4,201 81.25 3.775-0.713 = -4,7% 0.813 A restaurant has an effective capacity of 800 customers per day. In December 2017 the restaurant handled an average of 650 customers per day and in January 2018 the restaurant handled an average of 620 customers per day. What is the change (percent) in utilization from December 2017 to January 2018? Show your answer as a percent to one decimal place (for example, 12.4%). utilization in Dec 2017-(650/800) "100 = 8125% 77.50 utilization in Jan 2018 - (620/800) 100 = 77,5% 3.75 . It takes a service rep an average of two minutes to take a customer's information. Over the course of a work week, the rep handles 160 calls a day during her eight hour shift. What is the service rep's capacity cushion? Show your answer as a percent to one decimal place (for example, 12.4%). I '60-480 min 120/70-1232333.3 % 33.1" 2. 16o (100) 666,67% A restaurant has an effective capacity of 800 customers per day. In December 2017 the restaurant handled an average of 650 customers per day and in January 2018 the restaurant handled an average of 620 customers per day. What is the change (percent) in utilization from December 2017 to January 2018? Show your answer as a percent to one decimal place (for example, 12.4%). utilization in Dec 2017 - 0650/800) "100 = 8125% eftilization in Jan 2018 - (620/800) 100 = 77,5% 3.75 81.2 27.50 . It takes a service rep an average of two minutes to take a customer's information. Over the course of a work week, the rep handles 160 calls a day during her eight hour shift. What is the service rep's capacity cushion? Show your answer as a percent to one decimal place (for example, 12.4%). 1'60-480214 Curo- -320)/436-0.333= 3), 3.81 -4.2% restaurant has an effective capacity of 800 customers per day. In December 2017 the restaurant handled an average of 650 customers per day and in January 2018 the restaurant handled an average of 620 customers per day. What is the change (percent) in utilization from December 2017 to January 2018? Show your answer as a percent to one decimal place (for example, 12.4%). utilization in Dec 2017-(650/900) "100 = 81.25% & tilization in Jan 2018 - (620/800) 100 - 77,5% 3.75 U. 81.25 27.50 -4,7% 33.1" It takes a service rep an average of two minutes to take a customer's information. Over the course of a work week, the rep handles 160 calls a day during her eight hour shift. What is the service rep's capacity cushion? Show your answer as a percent to one decimal place (for example, 12.4%). 1'6480 66.67"cushion 13.3% (400-320)/476 0.332333.3% 20160 - 320

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