The ethics program developed by a restaurant chain focuses on clearly articulating the rules that employees are expected to follow. These rules reflect laws and legal precedent governing matters such as under$-$age drinking and patron sobriety. The idea was to create a program with minimal ambiguity and clearly articulated penalties. The restaurant chain has aNo $\_\_\_\_\_\_\_\_-$based program.a$.$implicitb.integrityc.compliance$-$ and integrityd.neither compliance$-$ nor integritye.compliance$\backslash$