Question: The Temperature Danger Zone * 1 point is ? 4 C ( 4 0 F ) - 4 0 C ( 1 0 4 F

The Temperature Danger Zone *1 point is?
4C(40F)-40C(104F)
10C(50%F)-15C(59%F)
4C(40%F)-60%C(145F)
5C(81%)-50C(122F)
Whach of the tratuwitg loedte *4 goint is s potertialy hapardous foed?
Strawhery ian
Chaket wis
Orackers
D) orackers
A person will know right away *1 point If they have food acisoning.
Tirue
B
False
The Temperature Danger Zone *1 point is? 4C(40F)-40C(104F) 10C(50%F)-15C(59%F) 4C(40%F)-60%C(145F) 5C(81%)-50C(122F)

Step by Step Solution

There are 3 Steps involved in it

1 Expert Approved Answer
Step: 1 Unlock blur-text-image
Question Has Been Solved by an Expert!

Get step-by-step solutions from verified subject matter experts

Step: 2 Unlock
Step: 3 Unlock

Students Have Also Explored These Related General Management Questions!

Q:

The objectives of this course were 1) to help you assess your existing leadership strengths and weaknesses, and 2) to help you develop a plan to address one or more leadership goal(s). The...

Q:

only numbers 3,4 and 5 thank you TAXES! When it comes to how the American household is taxed, every family is different. We will start with a model suggesting that the average U.S. household earns a...

Q:

19 Name: ____________________________________ 1. Your friend has a credit card with an APR of 49.9% ! What would his finance charge be on a $500 charge for just 1 month? 2. Your friend has 2 credit...

Q:

( i ) A pters 1 , 2 , 4 , 5 , 7 - Requires Respondus LockDown Browser Page 1 of 5 5 Question 1 ( Mandatory ) ( 2 points ) Risk of foodborne illness increases when food is left in temperature danger...

Q:

Answer the following questions. 1) Find the inverse. Oy= O : = 2y O y = 2: 2) Find the inverse. y = $1 - 2 O (2-2)3 O (*+ 2) OF - 23) Find the inverse. y = (x - 3): O (*+ 3)2 O (x -2)3 OF - 3 O (x...

Q:

3. MULTIPLE CHOICE QUESTIONS (1 point each) 4. c- d- 2. a- b- C- d- C- d- 1. a- b- Disability insurance Casualty insurance Life insurance. 3. a- b- An insurance policy that compensates its holder in...

Q:

Shown below are five NMR spectra for five different C 6 H 10 O 2 compounds. For each spectrum, draw the structure of the compound, and assign the spectrum by labeling H's in your structure (or in a...

Q:

MULTIPLE CHOICE DO NOT NEED TO EXPLAIN Please answer carefully and accurately 1.) The food in dry storage should A. Be kept at a humidity of 80% to 90% B. Be held at a temperature between 10C (50F)...

Q:

MULTIPLE CHOICE DO NOT NEED TO EXPLAIN Please answer carefully and accurately 1.) The food in dry storage should A. Be kept at a humidity of 80% to 90% B. Be held at a temperature between 10C (50F)...

Q:

MULTIPLE CHOICE DO NOT NEED TO EXPLAIN Please answer carefully and accurately Section One 1.) When designing a restaurant, the layout should allow food to flow in how many directions? A. One B. Two...

Q:

Consult Paragraphs 5-8 of PCAOB Auditing Standard No. 8 and Paragraphs 7-10 of PCAOB Auditing Standard No. 12. Based on your understanding of inherent risk assessment and the case information,...

Q:

In Exercises 1-3, use a rotation of axes to put the conic in standard position. Identify the graph, give its equation in the rotated coordinate system, and sketch the curve. 1. x2 + xy + y2 = 6 2....

Q:

One of the most important financial goals of wealthy individuals is A ) travelling the world. B ) having good health. C ) none of these. D ) leaving an estate to their heirs.

Q:

Make a statement of cashflows in good form. X X M Inbox 2,50 x M Logistics : * Course: ST: X|MyDrive- x B Group 2 Pex Course ID: Cth Moodle X C Get HomeX C Photos Screx Interview X + ....