Question: Using the table below, calculate the menu mix percent data and the number of each dish likely to sell based on a forecast of 482

  1. Using the table below, calculate the menu mix percent data and the number of each dish likely to sell based on a forecast of 482 guests, if only 71% of guests order appetizers
Menu Item Number Sold Menu Mix % Forecast (only 342 buy apps.)
Soup
House Salad
Potato Skins
Shrimp
Total

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