Question: we're proposing that you would be a dessert - only shop that services other restaurants. The pricing would depend a bit on how many desserts
we're proposing that you would be a dessertonly shop that services other restaurants. The pricing would depend a bit on how many desserts a given restaurant orders from you. Obviously, you could sell to other venues in the Refined Restaurant Group as well.
Jack
I hadn't considered a BB restaurant before. If there's a market for this, we would have to be differentiated. Here's the options I see for this idea.
Jack
What can we create the most value for the other restaurants that are our custicmers?
ustomer Service
gredients
artnerships
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