What is the $\%$ change in 'Quantity' for White Fish.

$25\%$

$5\%$

$\mathrm{.}55\%$

$50\%$

Question $3$

$0\mathrm{.}5pts$

Which of the following is the advantage of a cashier$-$only system?

$q,$

Transaction fees are further reduced when restaurants allow customers to pay with debit cards.

Training servers to operate a POS terminal can be eliminated

It enables customers to pay with their mobile devices, such as smartphones, for further streamlining payment processes and saving on credit and debit card transaction costs.

Ensuring that food and beverage charges are posted to a folio before guests check out can be a problem if done manually.