Question: Why does fermentation produce less ATP than aerobic respiration? Multiple select question. The pyruvate produced during glycolysis is not oxidized to produce additional ATP. Electrons
Why does fermentation produce less ATP than aerobic respiration? Multiple select question. The pyruvate produced during glycolysis is not oxidized to produce additional ATP. Electrons in the NADH produced during glycolysis are not used to make ATP by chemiosmosis. More activation energy is required to get the fermentation reactions started. No ATP is produced by substrate-level phosphorylation during fermentation
Step by Step Solution
There are 3 Steps involved in it
1 Expert Approved Answer
Step: 1 Unlock
Question Has Been Solved by an Expert!
Get step-by-step solutions from verified subject matter experts
Step: 2 Unlock
Step: 3 Unlock
