You are a CFO of a large company and you are aware that some of your managers are overcharging on their expense reports for lunches and dinners. In some cases, you know that charges are being made when no client was present or in some way benefitted. First, what do you and why? How is this an agency problem for your company?

Answer rating: 100% (QA)

As the CFO of the company it is my ethical and professional responsibility to address the issue of managers overcharging on their expense reports for ... View the full answer