Question: You have been asked by the head chef to type up a key recipe so various shifts at your restaurant can prepare a particular dish

You have been asked by the head chef to type up a key recipe so various shifts at your restaurant can prepare a particular dish correctly. How should you organize the information? O How to prepare the plate, followed by instructions and ingredients Key steps for cooking the ingredients, followed by O ingredients A list of cooking suggestions and strategies Ingredients with measurements, followed by O instructions

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