Hospitality Management Accounting(9th Edition)
Authors:
Martin G Jagels, Catherine E Ralston
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Solution Manual Includes
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$9.99
Book details
ISBN: 0471687898, 9780471687894
Book publisher: Wiley
Book Price $0 : Hospitality Management Accounting by Martin G. Jagels and Catherine E. Ralston is an essential resource for students and professionals in the hospitality industry, offering comprehensive insights into financial data management and strategic decision-making. This 9th edition provides updated content reflecting the evolving landscape of hospitality accounting, making it an invaluable guide to understanding contemporary financial practices. The book is structured to assist in mastering accounting principles and techniques specific to the hospitality sector. In particular, solution manuals and answer keys provided within the book ensure thorough comprehension by offering practical applications and detailed explanations of complex problems. The table of contents is meticulously organized, facilitating easy navigation through topics like revenue management, cost control, and budgeting. Key themes include financial statement analysis, operational budgeting, and the integration of technology in financial reporting. The authors aim to equip readers with the skills necessary to critically assess financial data, thereby enabling effective business decisions. The accountancy methodologies discussed are tailored to the unique nature of hospitality businesses, emphasizing relevant metrics, such as occupancy rates and average daily rates. The book has been well-received for its clarity, depth of coverage, and practical approach to hospitality management accounting, making it a favored textbook in academic settings. The solution manual is a noteworthy tool for both instructors and students to reinforce learning through problem-solving exercises. Answer keys facilitate self-assessment, ensuring learners can gauge their understanding and readiness for real-world applications.
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