Question: =+a) Make a control chart of these data using the specification limits given. b) Does the process seem to be in control? c) What is

=+a) Make a control chart of these data using the specification limits given.

b) Does the process seem to be in control?

c) What is the value of Cp for the process?

d) Given this value of Cp, what recommendations might you make to the quality control team?

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