The weights of a medium-sized loaf of homemade bread in Australia, using high-grade baking flour and a
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The weights of a medium-sized loaf of homemade bread in Australia, using high-grade baking flour and a bread-making machine, have been found to be normally distributed with an average weight of 750 g and standard deviation of 10 g. What is the probability that a homemade loaf of bread will be:
(a) less than 745 g?
(b) more than 795 g?
(c) between 725 g and 785 g?
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Related Book For
Business Analytics And Statistics
ISBN: 9780730363330
1st Edition
Authors: Ken Black, John Asafu Adjaye, Paul Burke, Nelson Perera, Carl Sherwood, Saleh A. Wasimi
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