What differences, if any, do you think exist in the way that a professional hotelier would manage

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What differences, if any, do you think exist in the way that a professional hotelier would manage an American-owned hotel in the United States or a European- or Asian-owned hotel in the United States?

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Related Book For  answer-question

Hotel Operations Management

ISBN: 978-0134337623

3rd edition

Authors: David K. Hayes, Jack D. Ninemeier, Allisha A. Miller

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