Question: 1. Create an incentive program for restaurant servers to increase dessert sales over a 7 day period. Using methods discussed in Chapter 7 how would

1. Create an incentive program for restaurant servers to increase dessert sales over a 7 day period. Using methods discussed in Chapter 7 how would you measure these sales?

2. Create an incentive program for the BOH employees that will boost morale. Why do you think this would work?

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