Question: 26. What is likely to be the primary difference between a PESTEL analysis conducted by Bakery Lorraine and one conducted by Tous Les Jours? Tous
26.
What is likely to be the primary difference between a PESTEL analysis conducted by Bakery Lorraine and one conducted by Tous Les Jours?
| Tous Les Jours analysis will be simpler than that of Bakery Lorraine. | ||
| The analysis of Bakery Lorraine will likely have greater focus on local elements of its general environment. | ||
| There will be very little difference since they are in the same industry, and therefore face the same general environment. | ||
| Due to its size, Tous Les Jours will need to be more concerned with the economic elements of its environment. |
28.
In regards to mature tech firms, the article is consistent with Strategy in the Emerging Enterprise (p. 53 of textbook) (Article: The gap between the haves and have nots)
| T | ||
| F |
29.
For entrepreneurs in the ugly produce business, relationships with ________ are probably most important (Article: Ugly produce)
| Suppliers | ||
| Consumers | ||
| Complements | ||
| Competitors |
31.
As described in the article, what is the primary reason changes in the general environment allowed startups to make major inroads against industry leaders? (Article: They changed the way you buy your basics)
| The changes primarily affected startups | ||
| The changes reduced the relative value of the resources possessed by industry leaders | ||
| Industry leaders were not recognizing the changes occurring | ||
| Established companies tend to react more slowly to changes than do startups |
34.
Prior to being bought out, Payless' struggles were primarily being driven by changes in the ________. (Article: Payless)
| General environment | ||
| Competitive environment | ||
| Both the general and competitive environment | ||
| Neither the general nor the competitive environment |
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