Question: A control chart is a graphical tool to help determine if a process may be exhibiting non - random variation that needs to be investigated.

A control chart is a graphical tool to help determine if a process may be exhibiting non-random variation that needs to be investigated. If non-random variation is present, the process is said to be "out of control" otherwise it is said to be "in control." The following figure shows a control chart for a production line that fills boxes of cereal. Based on past data, we can calculate the mean weight of a box of cereal when the process is in control. The mean weight is 16.05 ounces. We can also calculate control limits, an upper control limit (UCL) and a lower control limit (LCL). New samples are collected over time and the data indicates that the process is in control so long as the new sample weights are between UCL and LCL. As shown in the chart, only sample 5 is outside of the control limits.
A control chart has a horizontal axis labeled "Sample Number" with values from 1 to 10 and a vertical axis labeled "Sample Mean x bar" with values from 15.84 to 16.22. The control chart contains 3 horizontal lines and a series of 10 points connected by line segments. The 3 horizontal lines' labels and approximate heights are: "LCL =15.93": 15.93; "Process Mean": 16.05; "UCL =16.17": 16.17.
1 point is below LCL =15.93 at approximately (5,15.88).
5 points are between LCL =15.93 and Process Mean at approximately (2,15.96),(4,15.99),(6,16.03),(7,16.03),(9,15.98).
The point (10,16.05) is directly on Process Mean.
3 points are between Process Mean and UCL =16.17 at approximately (1,16.12),(3,16.06),(8,16.08).
The point (5,15.88) is labeled "Process out of control."
Is the control chart an example of descriptive, predictive, or prescriptive analytics?
descriptive analytics
predictive analytics
prescriptive analytics

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