Question: . A) Using the exchange list servings (Appendix 27 OR Appendix G), what would be the equivalent of: Food item Equivalent amount (cups, grams, tablespoons,

. . A) Using the exchange list servings (Appendix
A) Using the exchange list servings (Appendix 27 OR Appendix G), what would be the equivalent of: Food item Equivalent amount (cups, grams, tablespoons, ...etc) a) 2 servings of egg whites b) 1.5 servings of sweet fresh cherries c) 1 serving of baked potato with skin d) serving of pancake (4 inches across)

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