Assignment -2 Case study BP page 139 in the textbook 1- Identify supply chain risks (5 risks at least) 2- Utilize the Cause-and-effect diagram to visualize the risk causes (Figure 6.3 textbook) 3- Utilize Pareto (Figure 6.4) diagram to categorize the identified risks into: a. A risks: the most severe that need special attention; b B risks: the medium ones that need normal attention; C. Crisks: the low ones that need little attention. Figure 6.3 Fishbone diagram for a truck breakdown Too many drops Traffic congestion Late delivery Routes Distance travelled Locations Maintenance Age Truck breakdown Late loading Figure 6.4 Pareto chart for Walcki Wholesalers 50 49 Percentage of complaints 20 1 Faults in the bi Long lead time Late delivery Wrong goods delivered Wrong amounts delivered Range of products Mixture of food and non-food items Condition of fresh food Condition of wine Rudeness of staff Assignment -2 Case study BP page 139 in the textbook 1- Identify supply chain risks (5 risks at least) 2- Utilize the Cause-and-effect diagram to visualize the risk causes (Figure 6.3 textbook) 3- Utilize Pareto (Figure 6.4) diagram to categorize the identified risks into: a. A risks: the most severe that need special attention; b B risks: the medium ones that need normal attention; C. Crisks: the low ones that need little attention. Figure 6.3 Fishbone diagram for a truck breakdown Too many drops Traffic congestion Late delivery Routes Distance travelled Locations Maintenance Age Truck breakdown Late loading Figure 6.4 Pareto chart for Walcki Wholesalers 50 49 Percentage of complaints 20 1 Faults in the bi Long lead time Late delivery Wrong goods delivered Wrong amounts delivered Range of products Mixture of food and non-food items Condition of fresh food Condition of wine Rudeness of staff