Question: Burger King puts its plant-based Impossible Whopper on the value menu Plant-based fast foods are still more expensive on an average than regular meat offerings
Burger King puts its plant-based Impossible Whopper on the value menu
Plant-based fast foods are still more expensive on an average than regular meat offerings across restaurants
Financial Post/Reuters
January 16, 2020
Burger King said on Thursday it would add its plant-based Impossible Whopper sandwich to its popular items for US$6 promotion, a sign that fast-food chains are trying to reach more customers with affordable options.
Rival burger chain McDonalds Corp. last week expanded its trial in Canada of vegan burgers made by Beyond Meat and lowered the price of its plant, lettuce and tomato sandwich by 50 cents to $5.99.
Plant-based fast foods are still more expensive on an average than regular meat offerings across restaurants, who are still chasing the widely popular trend that began more than a year ago.
Burger King, owned by Restaurant Brands International Inc., was one of the first large fast-food chains to introduce a plant-based option and rolled out the vegan burger made with Impossible Foods patty across the United States last August.
The Impossible Whopper is about US$1 to US$2 more expensive than a regular Whopper, based on the location of the restaurant.
Question 21 (1 point)
Which of the following is not part of Burger Kings value proposition?
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Question 22 (1 point)
Which of the following identifies Burger Kings growth strategy, through the introduction of the Impossible Whopper?
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Question 23 (1 point)
Which of the following was an opportunity that Burger King recognized?
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Question 24 (1 point)
Which one of the following is a possible weakness regarding the Impossible Whopper for Burger King?
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Question 25 (1 point)
A threat to Burger King could include:
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