13. Below are the Gas Chromatography results of spearmint and caraway seed oil. Determine the retention...
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13. Below are the Gas Chromatography results of spearmint and caraway seed oil. Determine the retention times of limonene and carvone assuming the injection point is when the recording starts and that there is 1 minute per 10 millimeters. Also, calculate the percentage composition of carvone and limonene in spearmint and caraway seeds. Area = (height) x (width at half- height). Spearmint Caraway % compound 1 limonene % compound 2 limonene henger kan.. Figure 1. Gas chromatograms of spearmint and caraway seed oil area₁ area, + area₂ area₂ area₁ + area₂ x 100 (-)-carvone x 100 (+)-carvone Whiz FIGURE 20.13 Determining peak area: h= height; Wawidth at half- height. 14. Using the GC results above, which component has the lowest boiling point, limonene or carvone? Explain. 13. Below are the Gas Chromatography results of spearmint and caraway seed oil. Determine the retention times of limonene and carvone assuming the injection point is when the recording starts and that there is 1 minute per 10 millimeters. Also, calculate the percentage composition of carvone and limonene in spearmint and caraway seeds. Area = (height) x (width at half- height). Spearmint Caraway % compound 1 limonene % compound 2 limonene henger kan.. Figure 1. Gas chromatograms of spearmint and caraway seed oil area₁ area, + area₂ area₂ area₁ + area₂ x 100 (-)-carvone x 100 (+)-carvone Whiz FIGURE 20.13 Determining peak area: h= height; Wawidth at half- height. 14. Using the GC results above, which component has the lowest boiling point, limonene or carvone? Explain.
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Related Book For
Foundations of Finance The Logic and Practice of Financial Management
ISBN: 978-0132994873
8th edition
Authors: Arthur J. Keown, John D. Martin, J. William Petty
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