Question: Consider the following linear program where X1, X2, and X3represent the number of gourmet cookies, brownies, and cakes sold by Littons Bakery on a weekly
Consider the following linear program where X1, X2, and X3represent the number of gourmet cookies, brownies, and cakes sold by Littons Bakery on a weekly basis. They profit $25 from cookies, $15 from brownies, and $35 per cake. The bakery has the following constraints.
They are limited to 500 pounds of flour
They must use at least 450 grams of sugar (or else it will go bad)
They cannot use more than 400 oz of oil
They need to produce at least 40 batches of cookies for charity
Using the output below, answer the questions on the next page
MAX 25X1+15X2+35X3
S.T. 1) 4X1+2X2+4X3<500
2) 3X1+3X2+5X3>450
3) 2X1+1X2+3X3<400
4) 1X1>40
OPTIMAL SOLUTION
Objective Function Value = 3975.000
Variable Value Reduced Costs
-------------- --------------- ------------------
X1 40.000 0.000
X2 0.000 2.500
X3 85.000 0.000
Constraint Slack/Surplus Dual Prices
-------------- --------------- ------------------
1 0.000 8.750
2 95.000 0.000
3 65.000 0.000
4 0.000 -10.000
OBJECTIVE COEFFICIENT RANGES
Variable Lower Limit Current Value Upper Limit
------------ --------------- --------------- ---------------
X1 No Lower Limit 25.000 35.000
X2 No Lower Limit 15.000 17.500
X3 30.000 35.000 No Upper Limit
RIGHT HAND SIDE RANGES
Constraint Lower Limit Current Value Upper Limit
------------ --------------- --------------- ---------------
1 424.000 500.000 586.667
2 No Lower Limit 450.000 545.000
3 335.000 400.000 No Upper Limit
4 0.000 40.000 87.500
How many cookies, brownies, and cakes should Littons bakeeach week?
How much profit will Littons make?
How many grams of sugar will be used?
If 20 extra pounds of flour were available, what impact what that have on Littons profit?
If Littons charged $30 per cake instead of $35, how many cakes should they plan to bake?
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