Course Learning Outcomes-Covered

1	Apply Organizational behavior knowledge and skills to manage diversified culture in the organizational settings (Lo 2.2).

Assignment 2

Reference Source:

Textbook:-

Colquitt, J. A., LePine, J. A., & Wesson, M. J. (2019). Organizational behaviour: Improving performance and commitment in the workplace (6th ed). Burr Ridge, IL: McGraw-Hill Irwin.

Case Study: -

Case: Whole Foods

Please read the case Whole Foods from Chapter 11 Team Characteristics And Diversity

Page: - 362 given in your textbook Organizational behaviour: Improving performance and commitment in the workplace (6th ed). by Colquitt, J. A., LePine, J. A., & Wesson, M. J. (2019) and Answer the following Questions:

Assignment Question(s):

1. What label would best describe the type of team that Whole Foods uses in its stores? Explain.

(1.25 Marks )

plagiarism IS NOT ALLOWED, USE YOUR WORDS DONT COPY AND PASTE. *(Pleas make it as a text not handwriting) if there any reference add it