Question: Exercise 5.3 By using the following data, calculate the Contribution Margin % of a few items on your menu: Menu Item Total Items Sold Pasta

Exercise 5.3
By using the following data, calculate the Contribution Margin % of a few items on your menu:
Menu Item Total Items Sold
Pasta with Roasted Pumpkin and Pancetta 14
Beef Stroganoff with Ground Beef 8
Cardamom Maple Salmon 4
Classic Fried Chicken Sandwich 18
Sweet Potato and Venison Shepherd's Pie 12
Exercise 5.4
Using the data in Exercise 5.3, Avg. Total Contribution Margin.

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