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Question 25 2 Points Dana Pastries sell all types of bread and cakes. Top managers decided to operate as a restaurant by adding lunch and dinner food items and changing the whole menu over the weekend. In two days, they started operating as a restaurant. Specify the type of change in Dana Pastries case (1 mark)? Explain two characteristics of this type (0.5 mark each). Use the editor to format your answer Question 26 2 Points Dana Pastries have a new sugar supplier. Dana wants to ensure that the sugar from the supplier is delivered on time and within the specifications needed to meet the company's product goals. What type of controls should Dana Pastries develop to meet its needs (1 mark)? Explain your answer (1 mark). Use the editor to format your