Problem 9.6 I Question Help You have just been hired as the director of operations for Red Chocowe, a purveyor of exceptionally the candes Red Choco astwo kitchen layouts under consideration for department. The strategy is to provide the best then layout possible that food sentits can deve there and energy to productio n , not wasted for in the che The two th o usand to prepare a recommendation for your boss, Red, so the proceed to place the contract for bunding the kitchens Figure 1. Number of trips between work centers Tot Refrigerator Counter Counter 12 B The first then layout is shown in Figure 2 below. The walking distance between the reas a 1 tore 2 is 4 feet area to areas Enter your answer in the answer box and then click Check Answer FIUDIeili 9.0 evaluate these two kitchen layouts and to prepare a recommendation for your boss, Mr. Rold, so that he can proceed to place the contract for building the kitchens Figure 1. Number of trips between work centers To: Refrigerator Counter Sink Storage Stove From: 0 Refrigerator Counter Sink Storage Stove 15 The first kitchen layout is shown in Figure 2 below. The walking distance between the areas is in foet. For example, the distance from area 1 to aroa 2 is 4 feet, area 1 to an Figure 2. Kitchen Layout 1 Refrigerator Counter Sink Storage Stove (3) (4) For layout number one, the cumulative Toad x distance" or "movement cost- foot (enter your response as a whole number). Enter your answer in the answer box and then click Check Answer, 2 parts Clear All