Question: Q 2 : EOQ ] You are managing the inventory of coffee for Trojan Cafe. Your historical data shows that on average each of your
Q: EOQ You are managing the inventory of coffee for Trojan Cafe. Your historical data shows that on average
each of your customers drinks kilogram of coffee every year, and you have customers. Coffee is stored in a
special temperaturecontrolled area, and you estimate the holding cost for coffee per kilogram of coffee per year
to be of its perkilogram purchase cost. Every time you place an order for coffee from your suppliers, there
is an upfront cost of $regardless of the amount ordered and then the charge is $ per kilogram. Your
supplier is quick, and the time between when you place an order and when you receive it is negligible.
Suppose the demand for coffee is exactly kilograms per year. You would like to minimize the sum of your
ordering and holding costs, while satisfying all of your demand.
a How much coffee should you order every time you place an order?
b How often should you order coffee?
c What is the time between orders?
d Suppose you order kilograms each time you ordered. What would be your annualinventory related cost?
What would be the costpenalty of not ordering the EOQ?
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