Question: Q 2 : EOQ ] You are managing the inventory of coffee for Trojan Cafe. Your historical data shows that on average each of your

Q2: EOQ] You are managing the inventory of coffee for Trojan Cafe. Your historical data shows that on average
each of your customers drinks 1 kilogram of coffee every year, and you have 500 customers. Coffee is stored in a
special temperature-controlled area, and you estimate the holding cost for coffee per kilogram of coffee per year
to be 30% of its (per-kilogram) purchase cost. Every time you place an order for coffee from your suppliers, there
is an upfront cost of $14(regardless of the amount ordered), and then the charge is $0.75 per kilogram. Your
supplier is quick, and the time between when you place an order and when you receive it is negligible.
Suppose the demand for coffee is exactly 500 kilograms per year. You would like to minimize the sum of your
ordering and holding costs, while satisfying all of your demand.
a) How much coffee should you order every time you place an order?
b) How often should you order coffee?
c) What is the time between orders?
d) Suppose you order 275 kilograms each time you ordered. What would be your annual-inventory related cost?
What would be the cost-penalty of not ordering the EOQ?
Wrong submission = No credit. You may resubmit as late submission (See policy in syllabus).
Combine/submit all your work in ONE FILE in the correct order to avoid 50% penalty.

Step by Step Solution

There are 3 Steps involved in it

1 Expert Approved Answer
Step: 1 Unlock blur-text-image
Question Has Been Solved by an Expert!

Get step-by-step solutions from verified subject matter experts

Step: 2 Unlock
Step: 3 Unlock

Students Have Also Explored These Related General Management Questions!