Question 8 0.3 points Save Answer A restaurant makes a special dessert which has a shelf life of only one day. The demand distribution for that dessert is demand (units) P(demand) 0 1 2 3 4 5 0.1 0.2 0.3 0.2 0.1 0.1 The cost of preparing the item is $5; it is sold at $20; salvage value is zero. What is the marginal profit of making 3 units instead of 2? (If we make 3 units instead of 2, the profit increases on average by Question 8 0.3 points Save Answer A restaurant makes a special dessert which has a shelf life of only one day. The demand distribution for that dessert is demand (units) P(demand) 0 1 2 3 4 5 0.1 0.2 0.3 0.2 0.1 0.1 The cost of preparing the item is $5; it is sold at $20; salvage value is zero. What is the marginal profit of making 3 units instead of 2? (If we make 3 units instead of 2, the profit increases on average by