Question I Think about your operation being studied for Assignment 2. OR Suppose you are a manager of a small company (e.g., hair salon, nail salon shop, massage shop, boutique, ice-cream shop, bakery shop, bubble tea shop, small caf, coffee shop, sushi shop, Vietnam restaurant, phone repair shop). 1. How do you plan its operations? Hints: - How do you understand the demands of the market (e.g., customers' preference for its products/services; who is the target customers?) to plan its operations? - How do you make sure that you have enough operation resources (e.g., suppliers, staffing, and technology) to deliver products/services? 2. How do you make the adjustments to achieve the objectives that the plan has set