Question: Select one restaurant and Identify 4-5 key current issues due to COVID-19 the restaurant is facing. Describe how scenario planning could be applied to effectively

Select one restaurant and Identify 4-5 key current issues due to COVID-19 the restaurant is facing. Describe how scenario planning could be applied to effectively plan for the future while addressing uncertainty and the unknown ahead of us. Please briefly describe the selected organization (restaurant background) in the introduction.

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