Question: Select the correct procedure when planning an event menu: Question 9 options: Know your guest profile and their preferences. Provide one menu choice only, to

Select the correct procedure when planning an event menu: Question 9 options: Know your guest profile and their preferences. Provide one menu choice only, to make it easy for the kitchen operation. Select any menu for the event, because any menu can fit an event schedule. Ethnic and regional menus should be considered only at venues specialized in international cuisine

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