Question: Step 2 a . Define terms A highly viscous liquid, such as refrigerated maple syrup, pours very slowly from the container. Which term is a

Step 2a. Define terms
A highly viscous liquid, such as refrigerated maple syrup, pours very slowly from the container. Which term is a measure of the resistance to flow in a liquid?
A) adhesion
B) capillary action
C) cohesion
D) viscosity
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 Step 2a. Define terms A highly viscous liquid, such as refrigerated

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