Question: The Dancing Trout restaurant uses the perpetual order method for ordering canned tuna for making tuna sandwiches. What is the reorder point and reorder quantity

The Dancing Trout restaurant uses the perpetual order method for ordering canned tuna for making tuna sandwiches. What is the reorder point and reorder quantity of canned tuna in this restaurant if the par stock of this inventory item is 50 cans in storage, the normal usage is 28 tuna cans per week and it takes five days to get the delivery of this item?

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