Question: This is the same question, question 2 include ( a and b ), answer all please, thanks. Question 2 [30 marks. Your answer shall contain

This is the same question, question 2 include ( a

This is the same question, question 2 include ( a and b ), answer all please, thanks.

Question 2 [30 marks. Your answer shall contain around 350 words.) Oysters may be eaten safely during any time of the year. However, oysters are highly perishable and can spoil quickly in the hot summer months if they are not properly refrigerated. Oysters can be kept fresh longer by utilizing today's improved temperature controls and distribution capabilities. You are the Distribution Manager and about to arrange transportation and distribution of oysters and now you need to explain the following to your General Manager who is your senior staff. a) Explain what perishable items are. (10 marks) b) Identify the FIVE key features in the common standard (20 marks) temperature-sensitive containers

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