When evaluating a source for useOne of your classmates submits the post below which is a very informative post about criteria for safe food production during the manufacturing process. What is missing from this post? Check all that apply. "I recently read that industrial food processing factories are required to undergo periodic inspections by the United States Department of Agriculture as well as by the Food and Drug Administration. For the USDA, these inspections are conducted by staff in the Food Safety and Inspection Service, or FSIS. in a course assignment, all the following can be considered as credible sources EXCEPT: Question 9 options: A source in which the authors are identified and possess appropriate credentials. UMGC Library OneSearch The web domain is a .com. A peer-reviewed journal article with an abstract