Question: Which value can specify the point at which a nutrient could become toxic? a. Tolerable Upper Intake Level (UL) b. Acceptable Macronutrient Distribution Range (AMDR)

Which value can specify the point at which a nutrient could become toxic? a. Tolerable Upper Intake Level (UL) b. Acceptable Macronutrient Distribution Range (AMDR) c. Estimated Energy Requirement (EER) d. Recommended Dietary Allowance (RDA)

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