30) For the process described below of bread making please answer the following question: bread making cycle time / 1 hour [100 loaves packing Rm7l wip cycle time > 5 hour [100 loaves \\ bread making 5 cycle time 1 hour [100 loaves If the bakery operates 16 hours per day then what is the throughput time of the process? Average WIP in the buffer throu h [it time throu h the bu er = g p 91 ff processing rate of the buffer a) 4.8 hours b) 11.4 hours c) 4hours d) 9.6 hours e) 6.6 hours 29) For the process described below of bread making please answer the following question: bread making cycle time f 1 hour/100 loaves packing \\Km%l wip cycle time " 5 hour [100 loaves \\ bread making 5 cycle time 1 hour/100 loaves What is the utilization of bread making? utilization Of a task = :'cpcrlrjr of the proteins, capacity of the risk a) 100% b) 62.5% c) 75% d) 50% e) 125% 27) The critical path for the network activities shown below is with duration Immediate Activity Duration Predecessors A 10 B 8 C 4 A D 2 A E 6 B.C.D A) A-C-E; 20 B) A-D-E; 18 C) B-E; 14 D) A-B-D-E; 26 E) none of the above