Question: 4. Given the following data collected from a soup line and represent the weight of chicken in the soup can: a. (3 points) What are

4. Given the following data collected from a soup

4. Given the following data collected from a soup line and represent the weight of chicken in the soup can: a. (3 points) What are the control chart limits? b. (1 point) Is the process in control? C. (3 points) What are the final control limits that should be used by the operator on the floor? 1 2 2 3 4 5 6 7 on 8 9 10 observat ion xl 22.0 20.5 20.0 21.0 22.5 23.0 15.0 21.5 21.0 21.5 x2 22.5 22.5 20.5 22.0 19.5 23.5 12.0 20.5 22.5 23.0 x3 22.5 20.5 23.0 22.0 22.5 21.0 10.0 19.0 20.0 25.0 24.0 23.0 22.0 23.0 22.0 22.0 9.5 19.5 22.0 23.0 25 23.5 21.5 21.5 22.0 21.0 20.0 12.5 19.5 22.0 16.5

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