Question: EXERCISE 1 B: What portion price should you charge on your menu if vou are truing to achieve the following food cost %? EXERCISE 2

EXERCISE 1 B: What portion price should you charge on your

$menu if vou are truing to achieve the following food cost \%?$

EXERCISE 1 B: What portion price should you charge on your menu if vou are truing to achieve the following food cost \%? EXERCISE 2 - Fill the menu engineering matrix below. Enter your answers in the yellow cells only. Ramandeep Singh

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