fCoca$-$Cola assigns cross$-$functional teams dedicated $to$ understanding the finer points $of$ each retail partner$s$ business. $It$ analyzes the demographics $ofU.S.$ zip code areas and helps partners $to$ determine which Coca$-$Cola brands are preferred $in$ their areas. Coca$-$Cola has even studied the design $of$ drive$-$through menu boards $to$ better understand which layouts, fonts, letter sizes, colors, and visuals induce consumers $to$ order more food and drink. Based $on$ such insights, the Coca$-$Cola Food Service group develops marketing programs and merchandising tools that help its retail partners $to$ improve their beverage sales and profits.

Which $of$ the following, $if$ true, would support Coca$-$Cola$s$ practice $of$ designing drive$-$through menu boards for retail partners?

The percentage $of$ fast food customers who use the drive$-$though window has remained steady for years.

For legal reasons, many $of$ the design elements offered $by$ Coca$-$Cola can $be$ used only with Coca$-$Cola products.

The drive$-$though menu board designs currently $in$ use would $be$ very expensive $to$ change.

Designs that work for $an$ English$-$speaking audience may not $be$ effective for other audiences.