Times New.. - 12 + B J U A / Q P O . GEE 13 5 1 1 1 / 1 1 1 6 1 1 IT Dymond Green Ch. 19 19-4 Describe the importance of the Easy Order system at Domino's as it relates to the controlling process. What if Domino's had not implemented the Easy Order system? 19-5 The main steps of the controlling process are measuring performance, comparing performance to standards, and taking corrective action. Discuss the possible role of the Easy Order system at Domino's in each of these steps. 19-6 Discuss three challenges that the Easy Order system may experience, from customer problems to potential hacking from outside parties. How should Domino's handle each of these three challenges? hp C $ % & 5 8 9 4 7