Question: Why was Jack - in - the - Box cooking at a different temperature from other fast food chains? a . Both a and b

Why was Jack-in-the-Box cooking at a different temperature from other fast food chains?
a. Both a and b
b. Cost
c. Both b and c
d. a, b, and c
e. Jack-in-the-Box had higher safety standards
f. Jack-in-the-Box lost the memo
Why was Jack-in-the-Box cooking at a different temperature from other fast

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