(a) Does it follow that your chef, who is highly experienced and skilled, will be effective in...

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(a) Does it follow that your chef, who is highly experienced and skilled, will be effective in passing along knowledge and skills?
(b) If he or she is not motivated to do so, what can you do?

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The Restaurant From Concept to Operation

ISBN: 978-0470626436

6th Edition

Authors: John R Walker

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Question Posted: Feb 08, 2013 06:25 AM

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(a) Does it follow that your chef, who is highly experienced and skilled, will be effective in...

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a No it is not necessary that if an employee is highly experienced and skilled he will be effective ...View the full answer

The Restaurant From Concept to Operation

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