Question: Task: Read the case study below and provide your answers to the questions provided in detail using the information you have been provided within the
Task: Read the case study below and provide your answers to the questions provided in detail using the information you have been provided within the online lectures that have been delivered thus far, review week 5 for help.
Assignment Questions and Activities____________________________________________________
Part One
- Which of the service styles discussed within our lectures do you prefer the most and why?
- Which service styles would you choose if you owned a restaurant? Why would you choose this service style?
- Which service style would you choose for a dinner party at your own home? Why would you choose this?
- Which service style do you think is the least convenient or unappealing? Why?
- Which service style do you think has the highest cost to operate within a restaurant? Why?
- Which service style would you prefer to use if you were a server in a restaurant? Why?
Part Two
Research 6 food and beverage establishments that implement the following styles of service and let me know if you have ever dined at any of the establishments you have mentioned.
- Family Style
- French Style
- American Style Plate Service
- Banquet Service
- Counter Service
- English Service
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