Which of the following wording on a menu would not be allowed under the Truth in Menu
Question:
Which of the following wording on a menu would not be allowed under the Truth in Menu legislative guidelines?
A. Homemade apple pie – baked on the premises using canned sliced apples
B. 10 oz. USDA. choice top sirloin steak – cooked from 10 oz. raw, USDA choice top sirloin
C. French dressing – made on the premises
D. Fresh green beans almondine – made from frozen green beans
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Related Book For
Foodservice Management Principles and Practices
ISBN: 978-0135122167
12th edition
Authors: June Payne Palacio, Monica Theis
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